King's Landing (Dubrovnik, Croatia) |
I stumbled upon the fabled pier of King's Landing by accident while looking for an alternate view of the city walls... while looking for the right spot to take a shot, I realized I was standing exactly where Sansa Stark, Littlefinger, Rose and Shae gathered in Season 3, Episode 1. I kept telling myself this should NOT matter so much to me, it's just a TV show... but honestly, it's already one of my best memories. A little voice in my head kept chiding.. "you have a bachelor's in History... really, this is more exciting than the Roman Forum?" Yes. Yes it is. I have no regrets.
Hiking trail on Lokrum |
View south to Lokrum, Dubrovnik |
Regardless of your passion for all things Westeros, Croatia charmed me like no place has ever done. I can't pin it down to any one thing. Croatia is a heady combination of geography, climate, and people that refuse to be pigeonholed into a neat classification. Euro-centric culture? Yes, but... (see: Ottoman Empire). EU member? Yes, but... (see: Kuna currency). Staunchly Roman Catholic? Yes, but... (see naturists). It helps to remember that Croatia is a very new country, having won it's independence from the quagmire of the former communist state Yugoslavia in 1995, just 20 years ago.
Walking the City Wall, Dubrovnik |
What to do with just a day in Dubrovnik? Grab an early breakfast and beat the crowds to walk the Dubrovnik City Walls right when they open at 9:00 am. Arriving before 9:30 guarantees you a mostly crowd-free and leisurely experience. The views are incredible, make sure your camera is charged and ready! If you start at the main entrance near the city gate, about halfway around the city you will be at the seafront, and there are a couple of cafes (the Buza Bar is one) nestled against the outside wall and the Adriatic. It's a nice place to stop for a bracing cappuccino or espresso.
Cold tsatziki soup |
Taj Mahal, Dubrovnic |
After all that wall-walking, we were famished. What's good in Dubrovnik? How about Bosnian food? A charismatic little cafe named Taj Mahal on the western edge of the walled city was just the ticket for lunch - it specializes in traditional Bosnian home cuisine and is the only Bosnian restaurant in Dubrovnik. I started with a creamy, spicy buttermilk-based cold soup followed by grilled lamb kebab and a baby jacket potato. The cups, bowls and especially the Turkish coffee service (wish I got a photo!) were uniquely handcrafted in traditional designs from pewter, copper, and tin. The outrageously reasonable bill arrives in an ornately carved little wooden box... it's a nice touch.
Next stop: Greece and the Saronic Islands.
Dubrovnik, I miss you already... |
Next stop: Greece and the Saronic Islands.
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